{"title":"Tequila \u0026 Mezcal - Extra Añejo","description":null,"products":[{"product_id":"don-julio-ultima-reserva-extra-anejo-750ml","title":"Don Julio Ultima Reserva Extra Anejo 750ml","description":"\u003cp\u003eHighland agave supplied the raw material and time supplied everything else. Ultima Reserva is assembled from the final reserves the founder set aside, a stock that cannot be replenished, which is why the release was positioned as the closing chapter of the house rather than another line extension. Extra anejo requires at least three years in oak, and this sits well beyond the minimum, with the concentration and tannin that only long maturation delivers.\u003c\/p\u003e\u003cp\u003eThe palate is dense and slow: dried fruit, dark chocolate, roasted agave, leather and a finish that keeps unfolding well after the swallow. Pour a small measure neat, let it breathe for ten minutes, and drink it the way you would a fine brandy. A bottle for the collector rather than the cocktail shaker.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e At least three years in oak\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Don Julio","offers":[{"title":"Default Title","offer_id":64209335452017,"sku":null,"price":549.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912261517681_cropped.png?v=1784393995"},{"product_id":"adictivo-extra-anejo-double-black-14-yars-edicion-de-reyes-750ml","title":"Adictivo 14 Years Extra Rare Double Black Extra Anejo King's Edition Tequila 750ml","description":"\u003cp\u003eFourteen years in barrel is extraordinary territory for tequila — longer than most single malts on the shelf beside it, and well past the point where the spirit could be mistaken for anything ordinary. The King’s Edition sits at the top of the Adictivo range and is presented accordingly.\u003c\/p\u003e\u003cp\u003eThe result is dense and almost liqueur-like: dark toffee, roasted nut, dried cherry and cocoa, with the agave now a distant, savory hum beneath the oak. Serve it neat, at room temperature, in a small glass and take your time. A collector’s bottle and a landmark gift.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra añejo tequila, Double Black King’s Edition\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e 14 years\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Jalisco, Mexico\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adictivo","offers":[{"title":"Default Title","offer_id":64209335615857,"sku":null,"price":999.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912261681521_enhanced.png?v=1784755860"},{"product_id":"codigo-1530-origen-extra-anejo-tequila","title":"Codigo 1530 Origen Extra Anejo Tequila 750ml","description":"\u003cp\u003eCodigo 1530 does something almost no other tequila house does: it sources its barrels from Napa Valley wineries, using uncharred French white oak that previously held Cabernet Sauvignon. Origen is the extra anejo at the top of that programme, left in those casks for years until the spirit turns deep amber and the wine influence works its way all the way through. Production is small and the bottle is treated accordingly.\u003c\/p\u003e\u003cp\u003eThe result is unusual and memorable: dark berry fruit and dried cherry from the wine casks, over caramel, cocoa, cooked agave and a long, dry, tannic finish. Serve it neat in a wide glass, no ice, and give it air. A bottle for wine drinkers who think they do not like tequila, and for collectors who know better.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra anejo tequila, 100% blue agave\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e minimum three years in oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCask:\u003c\/strong\u003e uncharred French white oak, previously Napa Valley Cabernet\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Codigo 1530","offers":[{"title":"Default Title","offer_id":64209335976305,"sku":null,"price":329.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912262041969_enhanced.png?v=1784756053"},{"product_id":"arte-azul-extra-anejo-750ml","title":"Arte Azul Extra Anejo 750ml","description":"\u003cp\u003eExtra anejo is the newest and most demanding tequila category, created in 2006 and requiring a minimum of three years in oak before a drop can be bottled. Very little tequila is made this way, because very little of it survives that long in wood without losing its identity. Arte Azul commits the barrel time and prices the result accordingly.\u003c\/p\u003e\u003cp\u003eDeep amber, with dried fig, toffee, cocoa and toasted oak layered over what remains of the roasted agave. The texture is thick and the finish stretches out. Drink it neat and slowly, in a glass that concentrates aroma. An after-dinner bottle, and a gift for someone who already owns everything else.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Minimum three years in oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Neat, at room temperature\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Arte Azul","offers":[{"title":"Default Title","offer_id":64209347805553,"sku":null,"price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912270856561_cropped.png?v=1784394956"},{"product_id":"tres-cuatro-cinco-extra-anejo-750ml","title":"Tres Cuatro Cinco Extra Añejo 750ml","description":"\u003cp\u003eExtra anejo is the smallest and most demanding tier in tequila — a minimum of three years in oak, which means three years of evaporation, patience and capital sitting idle in a warehouse. Very few producers bother. The ones that do make a spirit that belongs in the same conversation as aged rum and single malt.\u003c\/p\u003e\u003cp\u003eDeep amber, with dried fruit, toffee, roasted agave, cigar box and baking spice across a long, warming finish. Serve it neat at room temperature in a copita or tulip glass; ice and mixers only obscure what you paid for. A bottle for a milestone, or a gift for someone who already knows the category.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra Anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e Minimum three years in oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tres Cuatro Cinco","offers":[{"title":"Default Title","offer_id":64209350787441,"sku":null,"price":899.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912272953713_enhanced.png?v=1784759347"},{"product_id":"leyenda-de-mexico-9-year-old-extra-anejo-xa-chaquira-wixarika-750ml","title":"Leyenda de Mexico 9 Year Old Extra Anejo XA Chaquira Wixarika 750ml","description":"\u003cp\u003eThe chaquira beadwork covering this bottle follows a Wixarika tradition from the Sierra Madre, set bead by bead by hand, which makes the package a keepsake long after the tequila is gone. What is inside earns the treatment: nine years in oak, three times the minimum the Extra Añejo category asks for, from a producer content to wait.\u003c\/p\u003e\u003cp\u003eThose nine years show as toffee, roasted nuts, dark chocolate and dried fig, the cooked agave now a soft thread rather than the main event. Sip it neat and slowly, after a meal. A genuinely memorable gift for someone who collects as much as they drink.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra Añejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e 9 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Leyenda de Mexico","offers":[{"title":"Default Title","offer_id":64209353572721,"sku":null,"price":299.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912274592113_cropped.png?v=1784395461"},{"product_id":"leyenda-de-mexico-9-year-old-extra-anejo-750ml","title":"Leyenda de Mexico 9 Year Old Extra Añejo 750ml","description":"\u003cp\u003eNine years is a long time to leave tequila in a barrel. Most Extra Añejo stops at three, the category minimum, and the additional six here carry the spirit somewhere closer to aged rum or Cognac than to anything you would pour into a margarita. It is priced as a special-occasion bottle and it drinks like one.\u003c\/p\u003e\u003cp\u003eDeep amber in the glass, with butterscotch, cinnamon, dried apricot and sweet oak layered over a faint memory of roasted agave. Silky, nearly syrupy, with a very long finish. Neat, in a stemmed glass, with nothing else competing for attention.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra Añejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e 9 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Leyenda de Mexico","offers":[{"title":"Default Title","offer_id":64209353605489,"sku":null,"price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912274624881_enhanced.png?v=1784760056"},{"product_id":"casino-azul-tequila-extra-anejo-ultra-premium-horse-carriage-1l","title":"Casino Azul Tequila Extra Añejo Ultra Premium Horse \u0026 Carriage 1L","description":"\u003cp\u003eExtra anejo is the top tier of Mexican tequila law, requiring at least three years in oak before a drop reaches the bottle. Casino Azul puts its version in a hand-painted Horse and Carriage decanter, a liter of the darkest and most patient spirit the house makes.\u003c\/p\u003e\u003cp\u003eThree-plus years in barrel push it toward whiskey territory: dried fruit, toffee, roasted agave and cigar-box spice, with a finish that lingers well past the sip. Drink it neat and slowly, in a glass with some room. A bottle for anniversaries and closing arguments, not for mixing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra Anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e Minimum three years in oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Neat\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Casino Azul","offers":[{"title":"Default Title","offer_id":64209354359153,"sku":null,"price":399.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912275378545_enhanced.png?v=1784760358"},{"product_id":"cava-antigua-extra-anejo-tequila-750ml","title":"Cava Antigua Extra Anejo Tequila 750ml","description":"\u003cp\u003eExtra anejo is the longest-aged category Mexican law recognizes, and Cava Antigua commits to it fully. Three years or more in oak turns blue agave into something dark and contemplative, closer in spirit to a fine brandy than to the tequila most people picture.\u003c\/p\u003e\u003cp\u003eThe result is layered: roasted agave, dried fig, toffee, vanilla and a warm oak spice carrying a long, mellow finish. Drink it neat at room temperature in a glass that lets the aromas gather. Save it for slow evenings and good company rather than for the cocktail shaker.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra Anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e Minimum three years in oak\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cava Antigua","offers":[{"title":"Default Title","offer_id":64209354916209,"sku":null,"price":159.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912275771761_enhanced.png?v=1784760550"},{"product_id":"adictivo-tequila-anejo-750ml-1","title":"Adictivo Tequila Extra Añejo 750ml","description":"\u003cp\u003eThis is the bottle that made Adictivo’s reputation. Long barrel maturation pushes the spirit well past the usual añejo profile into something plush and openly sweet, and it has won over a lot of drinkers who arrived at the category expecting a shot rather than a sipper.\u003c\/p\u003e\u003cp\u003eVanilla bean, honeyed oak and dried apricot lead, with a soft cinnamon note and a finish that lingers without heat. No mixer, no ice, no lime — a small glass and a warm room is the whole ritual. It stands in comfortably for a dessert course.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra añejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Jalisco, Mexico\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adictivo","offers":[{"title":"Default Title","offer_id":64209354981745,"sku":null,"price":159.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912275837297_enhanced.png?v=1784760586"},{"product_id":"don-julio-1942-ultima-reserva-extra-anejo-tequila-w-gift-box","title":"Don Julio 1942 Ultima Reserva Extra Anejo Tequila W\/Gift Box","description":"\u003cp\u003eThis one was conceived as a farewell. Ultima Reserva draws on the last of the reserves Don Julio Gonzalez laid down himself, blended and finished so that every bottle carries a trace of the distillery's oldest stock. Extra anejo is the highest aging class tequila permits, and the house treated the release accordingly, presenting it in a case built for display rather than transit. Bottles like this do not get replaced when they run out.\u003c\/p\u003e\u003cp\u003eDeep and resinous, with toffee, dried fig, cocoa nib, tobacco leaf and a long warm finish that keeps its agave center intact. Treat it like any aged spirit: neat, a proper glass, no ice, no hurry. Buy it for a milestone, or for the person who has already tried everything else.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e At least three years in oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack:\u003c\/strong\u003e One bottle with presentation gift box\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Don Julio","offers":[{"title":"Default Title","offer_id":64209355112817,"sku":null,"price":799.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912275968369_enhanced.png?v=1784760656"},{"product_id":"corralejo-tequila-extra-anejo-750ml","title":"Corralejo Tequila Extra Anejo 750ml","description":"\u003cp\u003eThree years in wood, moved through more than one type of barrel, is a long time for an agave spirit and it produces something no reposado can imitate. The Corralejo extra anejo is the top of the house range and the clearest argument for what patience does to tequila.\u003c\/p\u003e\u003cp\u003eThe spirit is deep amber and dense, with dark caramel, dried fruit, cocoa, tobacco and sweet oak carrying a finish that lasts. Drink it neat, at room temperature, in a glass with some shape to it. This is an after-dinner bottle and a serious gift, not a cocktail base.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra Anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Guanajuato, Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e Minimum three years in oak\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Corralejo","offers":[{"title":"Default Title","offer_id":64209355342193,"sku":null,"price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912276197745_enhanced.png?v=1784760758"},{"product_id":"corralejo-tequila-extra-anejo-25th-ann-750ml","title":"Corralejo Tequila Extra Anejo 25TH Ann 750ml","description":"\u003cp\u003eA twenty-fifth anniversary is the sort of milestone a distillery marks by reaching for its longest-aged stock, and Corralejo did exactly that. This is an extra anejo, which requires a minimum of three years in oak, released in commemorative packaging to mark a quarter century of the brand. Anniversary editions are produced once and then they are finished, which is most of the reason people buy them the moment they see them.\u003c\/p\u003e\u003cp\u003eThe profile is rich and after-dinner: dark caramel, chocolate, dried fig and sweet oak, with cooked agave underneath and a long, gentle finish. Serve it neat in a wide glass at room temperature, unhurried. A collectable bottle and a strong gift for someone who keeps aged tequila rather than pouring it straight away.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra anejo tequila, 100% agave\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e minimum three years in oak\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Corralejo","offers":[{"title":"Default Title","offer_id":64209355374961,"sku":null,"price":449.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912276230513_enhanced.png?v=1784760767"},{"product_id":"corralejo-tequila-1821-extra-anejo-750ml","title":"Corralejo Tequila 1821 Extra Anejo 750ml","description":"\u003cp\u003e1821 is the year Mexico finally secured its independence, and Corralejo chose it as the name for the most serious bottling in its range. Extra anejo means a minimum of three years in oak, and at that point a tequila stops behaving like an agave spirit and starts behaving like a fine brandy. The decanter is substantial, the presentation is formal, and the whole thing is designed to be given rather than casually bought.\u003c\/p\u003e\u003cp\u003eDeep amber in the glass, it offers dark caramel, toffee, dried fruit and toasted oak, with cooked agave still traceable underneath and a long, smooth finish. Pour it neat in a wide glass after dinner and leave the ice alone. A milestone bottle for anniversaries, promotions and anyone who collects aged spirits.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra anejo tequila, 100% agave\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e minimum three years in oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 38%\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Corralejo","offers":[{"title":"Default Title","offer_id":64209355440497,"sku":null,"price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912276296049_enhanced.png?v=1784760797"},{"product_id":"123-organic-tequila-ex-anejo-750ml","title":"123 Organic Tequila Diablito Extra Anejo 750ml","description":"\u003cp\u003eDiablito, the little devil, is the top of the 123 Organic pyramid and the bottle the distillery treats as its statement piece. Extra anejo status requires a minimum of three years in oak, and organic agave with this much structure survives that long in wood without collapsing into vanilla. Production runs are small and the pricing is unapologetically that of a collector pour.\u003c\/p\u003e\u003cp\u003eLook for dark caramel, cocoa, dried cherry and cigar box, with cooked agave still legible through the oak and a long, dry, faintly peppery close. Serve it neat in a copita or a Glencairn, never chilled, and give it a few minutes to open. 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This is not one of those. Dobel's 50 release is an extra anejo, meaning at least three years in oak, drawn from a house whose tequila-making runs back through eleven generations of the same Jalisco family.\u003c\/p\u003e\u003cp\u003eExpect concentration rather than aggression — roasted agave, caramel, baked apple, vanilla and sweet oak, with a texture closer to aged brandy than to any mixing tequila. Pour it neat, no ice, and give it a few minutes to open in the glass. 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For the host who wants an aged tequila that will not stain a cocktail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1.75 L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Cristalino extra anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e 3 years\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProof:\u003c\/strong\u003e 80 (40% ABV)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Maestro Dobel","offers":[{"title":"Default Title","offer_id":64209356456305,"sku":null,"price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912276984177_enhanced.png?v=1784761058"},{"product_id":"ron-medellin-extra-anejo-8yrs","title":"Ron Medellin Extra Anejo 8YRS","description":"\u003cp\u003eEight years in oak in the warm valleys around Medellin does more to a rum than the same eight years would in Scotland. 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The spirit spends years in oak before a final rest in casks that once held French cognac, and that last step is what gives the bottle its signature — a sweetness and perfume closer to fine brandy than to anything most people expect from agave. The sculpted decanter is meant to be kept.\u003c\/p\u003e\u003cp\u003eDeep amber and thickly textured, it offers dried apricot, toffee, vanilla and dark chocolate over roasted agave, with a finish that goes on and on. Pour it neat, no ice, in a tulip glass, and give it a few minutes in the air. 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Imperio del Don committed the barrel space anyway, and the result is a spirit that has largely stopped tasting young: darker, quieter, and more about the wood and the slow oxidation than about the agave's first impression. Bottles aged this long are made in small numbers by definition.\u003c\/p\u003e\u003cp\u003eExpect dried fruit, toffee, dark chocolate, walnut and a long, tannic finish with a faint smoky edge. Serve it neat in a brandy glass, no ice, after a meal. This is a collector's tequila and a genuinely impressive bottle to put in front of a whiskey drinker.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Imperio del Don","offers":[{"title":"Default Title","offer_id":64209363960177,"sku":null,"price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912281964913_enhanced.png?v=1784762720"},{"product_id":"patron-extra-anejo-10yrs-750ml","title":"Patron Extra Anejo 10YRS 750ml","description":"\u003cp\u003eA decade in oak is an extraordinary stretch for tequila, a spirit that can turn woody long before it turns interesting. Patrón Extra Añejo 10 Años is the house demonstrating that it can hold that line and still come out with the agave intact. Genuinely rare, and priced accordingly.\u003c\/p\u003e\u003cp\u003eDark amber, with dried fig, toffee, roasted nuts, cocoa and an oak spice that never overruns the sweet cooked agave beneath it. The finish is extremely long. Neat, in a snifter, no water and no hurry. A bottle for a collector or a landmark occasion.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra añejo tequila, 100% blue Weber agave\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAge:\u003c\/strong\u003e 10 years\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 40%\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Patron","offers":[{"title":"Default Title","offer_id":64209363992945,"sku":null,"price":499.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912281997681_enhanced.png?v=1784762731"},{"product_id":"gran-patron-piedra-extra-anejo","title":"Gran Patron Piedra Extra Anejo","description":"\u003cp\u003ePiedra takes its name from the stone. Agave is crushed under a two-ton volcanic tahona wheel, the way tequila was made before machinery arrived, and the extra añejo spirit then rests in new American and French oak. Slower, less efficient and more expensive to produce, which is precisely the argument for it.\u003c\/p\u003e\u003cp\u003eDeep and earthy, with roasted agave, cocoa, dried fruit and a mineral undertow that only tahona production seems to deliver. The finish runs long and dry. Drink it neat at room temperature, in silence if possible. 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Few producers are willing to wait that long, and fewer still to tie up that much agave. KAH does, and what results belongs in a snifter rather than a shaker.\u003c\/p\u003e\u003cp\u003eDeep amber in the glass, with butterscotch, dried fruit, roasted nuts and cigar-box spice layered over the agave still running underneath. The finish is long, dry and faintly smoky. 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Extra anejo is the rarest category in the spirit, and coming from a distillery still working with a stone tahona and traditional fermentation, this is about as close to the old world of tequila as a modern bottle gets.\u003c\/p\u003e\u003cp\u003eDeep amber, with roasted agave buried under dried fig, toffee, leather, cocoa and sweet oak, and a finish that carries on for a long while. Serve it neat, at room temperature, in a glass that concentrates the aroma. Nothing needs to be added to it.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Extra anejo tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Jalisco, Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Extra anejo requires a minimum of three years in oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 40%\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Siete Leguas","offers":[{"title":"Default Title","offer_id":64209364648305,"sku":null,"price":369.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912282554737_enhanced.png?v=1784762921"},{"product_id":"mi-tierra-extra-anejo-750ml","title":"Mi Tierra Extra Anejo 750ml","description":"\u003cp\u003eExtra añejo is the newest and smallest tier in tequila, only formally recognized in 2006, and it requires at least three years in oak. Very little tequila is held that long, because the agave has to be worth the wait and the producer has to be willing to leave money in a warehouse. Bottles in this category are rare on any shelf.\u003c\/p\u003e\u003cp\u003eThree years of wood gives a deep amber spirit with dried fig, dark caramel, toasted nut and cocoa, with the agave surviving underneath as a savory thread. 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Don Pipocho takes that route, producing a small-scale, deeply matured agave spirit for drinkers who have moved past the mixing shelf and want something to sit with.\u003c\/p\u003e\u003cp\u003eThe color runs toward dark amber and the profile leans sweet and woody: caramel, dried fruit, vanilla and toasted oak over the softened remains of roasted agave. Serve it neat in a copita, no ice, after dinner. 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Everything else about the making is deliberately old-fashioned, from the stone tahona that crushes the cooked agave to the fibers left in the fermentation tank. Very little tequila is still made this way.\u003c\/p\u003e\u003cp\u003eDeep amber, with dried fig, cocoa, caramel, tobacco leaf and a whisper of the original agave still audible beneath the wood. The finish is long, warm and dry. 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Where the blanco is bright and the reposado is balanced, this one is built entirely around patience, and the color alone signals what the wait produced.\u003c\/p\u003e\u003cp\u003eDark and mellow in the glass: caramel, dried cherry, cocoa and toasted oak wrapped around a soft agave core, finishing long and warm without heat. Pour a small measure neat and leave the mixers alone. 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Leyenda carries the extra añejo designation, which under Mexican law means no less than three years in oak, and it wears that time the way a good brandy does — slowly, with no particular urge to impress you in the first sip.\u003c\/p\u003e\u003cp\u003eDeep amber, with dried fruit, cocoa, toasted oak and a thread of baked agave that never quite vanishes under the barrel. Sip it neat and give it a few minutes of air. 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Years in oak, no shortcuts, bottled at a strength you can sip without water. Closer in spirit to brandy than to anything a margarita would recognize.\u003c\/p\u003e\u003cp\u003eDark amber, with toffee, dried fruit, cocoa and cinnamon over slow-roasted agave, finishing long and gently sweet. Neat in a snifter is the way, at room temperature, after a meal. 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The extra anejo is its long game: agave spirit left in oak well past the three-year threshold until it begins behaving like fine brandy.\u003c\/p\u003e\u003cp\u003eThe result is dark and layered, with roasted agave, dried fig, dark chocolate, leather and a long, sweet-spiced finish. Nothing here needs mixing. 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