{"title":"Wine - Red","description":null,"products":[{"product_id":"firriato-santagostino-750","title":"Firriato Santagostino 750ml","description":"\u003cp\u003eSicily's reds have gone from rustic to refined in a single generation, and Santagostino is a good illustration of the shift. Firriato keeps the island warmth here but adds a layer of polish that older Sicilian wine rarely had.\u003c\/p\u003e\u003cp\u003eExpect ripe black fruit, dried herbs and a savory, sun-warmed character, with soft spice from oak and tannins that stay supple. It handles bold food easily: grilled lamb, roasted peppers, spiced sausage or a rich baked pasta. Serve at cool room temperature, decanted if you have twenty minutes.\u003c\/p\u003e","brand":"Firriato","offers":[{"title":"Default Title","offer_id":64209194778993,"sku":null,"price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200536433_enhanced.png?v=1784738820"},{"product_id":"esterhazy-zweigelt-red-750","title":"Esterhazy Zweigelt Red 750ml","description":"\u003cp\u003eZweigelt is Austria's most planted red grape, created in 1922 and beloved ever since for producing wines that are dark, juicy and unfailingly easy to drink. Esterhazy makes a textbook version from its Burgenland vineyards.\u003c\/p\u003e\u003cp\u003eSour cherry and dark berry lead, with a peppery lift and soft tannins that keep everything light on its feet. Chill it for twenty minutes and it works as well with charcuterie and grilled vegetables as it does with roast chicken or a good cheeseburger. An unfussy red for people who like their reds refreshing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Zweigelt, dry red wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Austria (Burgenland)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Lightly chilled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Esterhazy","offers":[{"title":"Default Title","offer_id":64209194811761,"sku":null,"price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200569201_enhanced.png?v=1784738831"},{"product_id":"rosario-vera-rioja-750","title":"Rosario Vera Rioja 750ml","description":"\u003cp\u003eRosario Vera puts her own name on the label, which in Rioja still means something: a small-scale, hands-on approach in a region better known for large houses and long cellar traditions. The wine reflects that outlook, with less oak varnish, more vineyard character, and a freshness that pulls Rioja closer to the way people actually want to drink red wine now.\u003c\/p\u003e\u003cp\u003eExpect bright red cherry and wild strawberry, a savoury undertow of leather and dried herb, and tannins that are present but never obtrusive. It is medium-bodied and food-shaped rather than showy. Lamb, roast pork, jamon, aged Manchego or a simple potato tortilla all find their place beside it. Decant briefly if you have the time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Rioja red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Spain\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Rosario Vera","offers":[{"title":"Default Title","offer_id":64209194975601,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200634737_enhanced.png?v=1784738844"},{"product_id":"root-1-pinot-noir-750","title":"Root 1 Pinot Noir 750ml","description":"\u003cp\u003eRed cherry, a curl of woodsmoke, and the light-footed texture that makes Pinot Noir the most versatile red at the table. Root 1 draws from Chile's cooler coastal zones, where Pacific air slows ripening and preserves the acidity Pinot needs to stay graceful. For a grape that usually demands a serious budget, this is an unusually honest introduction to the style.\u003c\/p\u003e\u003cp\u003eThe body is medium at most, the tannins fine-grained, the finish clean and faintly savoury. Chill it for twenty minutes before pouring, because Pinot suffers badly when served warm. Salmon, roast chicken, mushroom risotto and a charcuterie board are all natural partners, and it is one of the few reds that will not bulldoze a Thanksgiving plate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Chile\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Root 1","offers":[{"title":"Default Title","offer_id":64209195106673,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200700273_enhanced.png?v=1784738876"},{"product_id":"tropical-ginger-lime-750ml","title":"Tropical Ginger Lime 750ml","description":"\u003cp\u003eGinger and lime is a pairing borrowed straight from the cocktail world, and it works just as well in a bottle of flavored wine — the ginger brings heat, the lime brings acid, and between them they keep the sweetness from going flat. An easy, low-commitment bottle for a warm evening.\u003c\/p\u003e\u003cp\u003eBright and zesty, with candied ginger, fresh lime and a sweet, gently spicy finish. Serve it thoroughly chilled, over ice if you like, with a lime wheel. A natural with grilled shrimp, Thai curry, sushi or spicy takeout, and a very good base for a spritzer with soda water and mint.\u003c\/p\u003e","brand":"Tropical","offers":[{"title":"Default Title","offer_id":64209195139441,"sku":null,"price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200733041_enhanced.png?v=1784738890"},{"product_id":"juggernaut-cabernet-1-5-ltr","title":"Juggernaut Cabernet 1.5L","description":"\u003cp\u003eA magnum changes the math at a dinner party. This is the same full-bodied California Cabernet that built the Juggernaut name, in a 1.5-liter bottle that covers a long table without a second trip downstairs. Large formats also evolve a touch more slowly, which is a real advantage if the bottle sits for a year or two.\u003c\/p\u003e\u003cp\u003eThe wine is dark and concentrated: cassis, blackberry, cocoa and toasted oak, finishing warm and peppery on firm ripe tannins. Open it well before dinner. Prime rib, lamb, charred vegetables or a board of aged cheeses will all hold their own beside it.\u003c\/p\u003e","brand":"Juggernaut","offers":[{"title":"Default Title","offer_id":64209195303281,"sku":null,"price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200765809_enhanced.png?v=1784738902"},{"product_id":"carobbio-chianti-classico-750","title":"Carobbio Chianti Classico 750ml","description":"\u003cp\u003eThe hills between Florence and Siena have grown Sangiovese since long before anyone drew a boundary around them. Carobbio farms a small estate in the heart of that country, making Chianti Classico at estate scale rather than industrial scale, and the difference shows plainly once the wine is in the glass.\u003c\/p\u003e\u003cp\u003eSour cherry and dried herbs lead, with violet and a faint earthiness behind, framed by bright acidity and fine, gripping tannins that keep the finish savory. Decant briefly and serve just below room temperature. Pour it with bistecca, wild boar ragu, aged pecorino, or grilled vegetables and good olive oil.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Chianti Classico DOCG, Sangiovese-based red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Tuscany, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Slightly below room temperature\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Carobbio","offers":[{"title":"Default Title","offer_id":64209195532657,"sku":null,"price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200864113_enhanced.png?v=1784738925"},{"product_id":"immortal-estate-slope-cab-750","title":"Immortal Estate Slope Cabernet 750ml","description":"\u003cp\u003eHigh in the Mayacamas above Sonoma, Immortal Estate farms a site so steep and rocky that most of the work is done by hand. Slope is the bottling drawn from those upper reaches, where vines struggle, yields collapse to almost nothing, and the fruit that does survive arrives with extraordinary concentration. Very little is made in any given year.\u003c\/p\u003e\u003cp\u003eDense but never heavy: cassis, black cherry and crushed violet over stone, graphite, cedar and dark cocoa, with fine-grained tannin built to last decades. Decant it at least an hour ahead. Serve it with a plainly cooked rib of beef and let the wine do the talking.\u003c\/p\u003e","brand":"Immortal Estate","offers":[{"title":"Default Title","offer_id":64209195729265,"sku":null,"price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200929649_enhanced.png?v=1784738954"},{"product_id":"les-allies-pinot-noir-750","title":"Les Allies Pinot Noir 750ml","description":"\u003cp\u003ePinot Noir is the most food-friendly red there is, and the trick at the affordable end is finding one with lift rather than dilution. Les Allies lands on the right side of that line: light on its feet, clearly fruited, and unburdened by heavy extraction or oak. Reach for it when the meal is delicate and a Cabernet would simply flatten everything.\u003c\/p\u003e\u003cp\u003eRed cherry and cranberry with a faint earthy undertone and silky, low-grip tannins. Serve it slightly chilled, about fifteen minutes out of the fridge. Salmon, roast pork, mushroom dishes, charcuterie and Thanksgiving leftovers all suit it. Open it early and it holds through a second glass.\u003c\/p\u003e","brand":"Les Allies","offers":[{"title":"Default Title","offer_id":64209195925873,"sku":null,"price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912200995185_enhanced.png?v=1784738978"},{"product_id":"hermann-story-first-time-2019","title":"Hermann Story First Time 2019","description":"\u003cp\u003eHerman Story built its reputation on big, unhedged Central Coast reds and labels that refuse to take themselves seriously. Russell From works in the Rhone idiom — Syrah and Grenache handled with a heavy hand and no apology — and the cult following the winery enjoys is entirely earned. The 2019 vintage carries the concentration the house is known for, with enough time behind it to have knit together.\u003c\/p\u003e\u003cp\u003eExpect a dark, brooding core of blackberry and plum, with smoked meat, black olive, pepper and a generous measure of new-oak vanilla. The tannin is plush, the finish long and warm. Serve it with short ribs or a dry-aged steak.\u003c\/p\u003e","brand":"Herman Story","offers":[{"title":"Default Title","offer_id":64209196089713,"sku":null,"price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201060721_enhanced.png?v=1784738990"},{"product_id":"vina-sastre-roble-2019","title":"Vina Sastre Roble 2019","description":"\u003cp\u003eViña Sastre farms in Ribera del Duero, on the high Spanish plateau where Tempranillo turns dense and savory rather than soft. The Roble is the estate's entry point, a young wine given a short spell in oak to round its edges while leaving the fruit bright. For anyone curious about the region without committing to a reserva, this is the honest introduction.\u003c\/p\u003e\u003cp\u003eBlackberry and red plum lead, with leather, dried herb and a whisper of vanilla from the barrel. The tannins are firm but ready, the finish dry and lifted. Drink it with roast lamb, chorizo, grilled vegetables or manchego, and serve it a touch cooler than room temperature.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Tempranillo, Ribera del Duero red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Spain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCask:\u003c\/strong\u003e Oak-aged, Roble designation\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vina Sastre","offers":[{"title":"Default Title","offer_id":64209196253553,"sku":null,"price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201093489_enhanced.png?v=1784739001"},{"product_id":"stella-royale-rosso-750ml","title":"Stella Royale Rosso 750ml","description":"\u003cp\u003eA semi-sweet Italian red with a soft sparkle, this is the everyday bottle in the Stella Rosa family — the one that turns up at birthdays, holiday tables and Tuesday nights alike. It has built an enormous following by doing one thing well: tasting like fresh red fruit and asking for no explanation.\u003c\/p\u003e\u003cp\u003eLook for crushed berries and cherry cola on the nose, a round sweet palate, and a light finish. Pour it very cold. Good with dark chocolate, fruit tarts or a cheese board, and a dependable gift for anyone who says they do not really like wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Semi-sweet, semi-sparkling red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Stella Rosa","offers":[{"title":"Default Title","offer_id":64209196286321,"sku":null,"price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201126257_enhanced.png?v=1784739012"},{"product_id":"ivory-burt-zinfandel-2018","title":"Ivory \u0026 Burt Zinfandel 2018","description":"\u003cp\u003eA small-label Zinfandel with a few years of bottle age behind it, which is exactly when this grape starts to settle down. The 2018 has had time to knit its fruit and oak together, trading the exuberance of a young Zin for something more composed. Lower-profile labels like this are where the value hides once the famous names have priced themselves out.\u003c\/p\u003e\u003cp\u003eBrambly blackberry and dried cherry, a note of cocoa and sweet tobacco, with softened tannins and a warm close. Serve at cool room temperature and give it twenty minutes in the glass. Good company for grilled sausage, short ribs, a mushroom ragu, or hard cheese with dried fruit.\u003c\/p\u003e","brand":"Ivory \u0026 Burt","offers":[{"title":"Default Title","offer_id":64209196482929,"sku":null,"price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201191793_enhanced.png?v=1784739036"},{"product_id":"butternut-pinot-noir-375-can","title":"Butternut Pinot Noir 375ml Can","description":"\u003cp\u003eGood Pinot Noir in an aluminum can is a fairly recent development, and it quietly solves several problems: no corkscrew, no glass at the pool or the campsite, and no half-finished bottle going flat on the counter. Butternut puts a genuine California Pinot into a 375 ml can, which works out to a generous two glasses.\u003c\/p\u003e\u003cp\u003eLight to medium in body, with red cherry, raspberry and a touch of baking spice over soft tannins and bright acidity. Chill it lightly, then pour it into a real glass if there is one within reach. Good company for salmon, roast chicken, mushroom dishes, or a picnic blanket and nothing formal at all.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 375 ml can\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e California\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Lightly chilled, around 55 degrees F\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Butternut","offers":[{"title":"Default Title","offer_id":64209196646769,"sku":null,"price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201224561_enhanced.png?v=1784739051"},{"product_id":"alexander-valley-sin-zin-375ml","title":"Alexander Valley Sin Zin 375ml","description":"\u003cp\u003eSin Zin has been Alexander Valley Vineyards’ most recognizable bottle for decades, as much for the label as for what is in it. The half bottle is a genuinely useful format — a proper glass or two for one person, or a way to try the estate’s Zinfandel without opening a full 750.\u003c\/p\u003e\u003cp\u003eBrambly blackberry and raspberry lead, with black pepper, a hint of cocoa and the warming ripeness Zinfandel is known for, finishing round and dry. Pour it with barbecue, pulled pork, pepperoni pizza, or grilled sausage. A good bottle to tuck into a picnic basket.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 375 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Zinfandel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Alexander Valley, Sonoma County, California\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Alexander Valley Vineyards","offers":[{"title":"Default Title","offer_id":64209196679537,"sku":null,"price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201257329_enhanced.png?v=1784739062"},{"product_id":"veramonte-pinot-noir-750","title":"Veramonte Pinot Noir 750ml","description":"\u003cp\u003eChile turned out to be one of the better places on earth to grow Pinot Noir, and the cool coastal valleys west of Santiago are where it happens. Veramonte farms organically in that corridor and bottles a Pinot with genuine varietal character at a price most Pinot simply cannot manage.\u003c\/p\u003e\u003cp\u003eIt is light to medium bodied, offering red cherry, cranberry, rose petal and a savory earthy undertone before a finish of clean acidity and fine tannin. Serve it slightly chilled, about fifteen minutes out of the refrigerator. Lovely with salmon, roast duck, mushroom dishes, charcuterie, or a Wednesday roast chicken.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Chile\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Slightly chilled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Veramonte","offers":[{"title":"Default Title","offer_id":64209196941681,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201355633_enhanced.png?v=1784739084"},{"product_id":"le-clivie-barolo-2015","title":"Le Clivie Barolo 2015","description":"\u003cp\u003ePiedmont grows Nebbiolo on a handful of steep, fog-prone hillsides, and Barolo is what happens when that grape is given time. Le Clivie works in that tradition without the collector-market markup, turning out a 2015 with real structure and nearly a decade of bottle age already behind it. For anyone curious about why Barolo is called the king of Italian reds, this is an unintimidating way in.\u003c\/p\u003e\u003cp\u003eExpect dried rose and tar over sour cherry, with fine tannins that tighten across the finish and a savory, almost balsamic edge. Decant it for an hour. It wants food with fat and salt: braised short ribs, mushroom risotto, aged Parmigiano.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry red, Nebbiolo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Barolo DOCG, Piedmont, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Barolo DOCG requires at least 38 months, 18 of them in wood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Decanted, just below room temperature\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Le Clivie","offers":[{"title":"Default Title","offer_id":64209196974449,"sku":null,"price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201388401_enhanced.png?v=1784739095"},{"product_id":"penner-ash-wv-pinot-noir-750","title":"Penner-Ash Wv Pinot Noir 750ml","description":"\u003cp\u003eWillamette Valley Pinot Noir at its most recognizable: cool nights, mixed volcanic and sedimentary soils, and fruit picked before it gets fat. Penner-Ash draws across the valley for this bottling, which lends a completeness that single-vineyard wines sometimes trade away for character. It has been an Oregon benchmark for two decades and still reads as more thoughtful than its shelf price suggests.\u003c\/p\u003e\u003cp\u003eBright cherry and raspberry lead, followed by rose petal, forest floor and a fine dusting of tea and spice. The tannins are silky and the acidity keeps everything upright. Decant briefly, serve it cool, and set it beside grilled salmon, duck breast or roasted beets.\u003c\/p\u003e","brand":"Penner-Ash","offers":[{"title":"Default Title","offer_id":64209197072753,"sku":null,"price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201421169_enhanced.png?v=1784739108"},{"product_id":"lange-twins-cab-franc-750","title":"Lange Twins Cabernet Franc 750ml","description":"\u003cp\u003eCabernet Franc is the parent grape most drinkers skip past on the way to its more famous offspring, and it deserves better than that. LangeTwins grows it in Lodi and bottles it on its own rather than burying it in a blend, which gives you a chance to taste what the variety actually does.\u003c\/p\u003e\u003cp\u003eThe profile is distinctive: red plum and raspberry lifted by green peppercorn and a herbal edge, with moderate tannin and real freshness. Serve slightly cool. 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Lot 190 is the 2019, now settled into a nicely resolved place.\u003c\/p\u003e\u003cp\u003eExpect darker fruit than the average Pinot — black cherry and plum alongside the usual red berry — with soft spice, a supple texture and a gently earthy finish. Serve it a touch below room temperature with roast turkey, grilled salmon, lentils or mushroom pasta. An adaptable red for tables where nobody agrees on anything.\u003c\/p\u003e","brand":"90+ Cellars","offers":[{"title":"Default Title","offer_id":64209197236593,"sku":null,"price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201519473_enhanced.png?v=1784739150"},{"product_id":"vinyes-ocults-malbec-2019","title":"Vinyes Ocults Malbec 2019","description":"\u003cp\u003eMalbec found its truest form at altitude, where cool nights slow ripening and let the grape build color and perfume without turning heavy. This bottling follows that template closely, aiming for depth and drinkability in the same glass rather than chasing extraction. It is the sort of red that disappears at a table of four without anyone examining it too closely.\u003c\/p\u003e\u003cp\u003eDark plum, blackberry and violet on the nose, with cocoa and a light savory edge behind the fruit. Tannins are plush, the finish soft and warm. It belongs with grilled steak, sausages, empanadas or anything off charcoal, and it is forgiving enough to pour with takeout on a Tuesday.\u003c\/p\u003e","brand":"Vinyes Ocults","offers":[{"title":"Default Title","offer_id":64209197400433,"sku":null,"price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201552241_enhanced.png?v=1784739168"},{"product_id":"dominus-2016-750ml","title":"Dominus 2016 750ml","description":"\u003cp\u003eChristian Moueix came to Napa in 1982 and bought the historic Napanook vineyard in Yountville. Dominus is what he has made there ever since, and it remains one of the few California wines built explicitly on a Bordeaux understanding of restraint.\u003c\/p\u003e\u003cp\u003eThe 2016 is structured and serious rather than lush: cassis, graphite, cedar and dried herbs over a firm tannic spine, with a long, cool, mineral finish. It wants a decanter and several hours, or ideally another decade in a cellar. Serve it with rare beef, lamb, or nothing at all.\u003c\/p\u003e","brand":"Dominus Estate","offers":[{"title":"Default Title","offer_id":64209197531505,"sku":null,"price":299.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201683313_enhanced.png?v=1784739228"},{"product_id":"duckhorn-paraduxx-2016-750","title":"Duckhorn Paraduxx 2016 750ml","description":"\u003cp\u003eParaduxx began as the Duckhorn experiment in blending Cabernet Sauvignon with Zinfandel, a pairing Napa had largely left alone. The 2016 now sits a decade back from vintage, which tends to be when these blends stop declaring themselves and start speaking. A library bottle at a sensible price, from a name that needs no introduction.\u003c\/p\u003e\u003cp\u003eBottle age has rounded the edges: dried black cherry and plum, cigar box, a little sweet spice, and tannins that have gone from firm to silky. Decant it off any sediment and drink it the same evening, with braised beef, mushroom risotto or a hard aged cheese.\u003c\/p\u003e","brand":"Paraduxx","offers":[{"title":"Default Title","offer_id":64209197564273,"sku":null,"price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201716081_enhanced.png?v=1784739241"},{"product_id":"armaldo-rivera-barolo-2013","title":"Arnaldo Rivera Barolo 2013","description":"\u003cp\u003eArnaldo Rivera is the single-vineyard project of Terre del Barolo, the Castiglione Falletto cooperative he founded in 1958, and the wines are drawn from named crus farmed by member growers. The 2013 vintage in Piedmont was classically proportioned, cool enough to preserve acidity and firm enough to demand patience. This is Nebbiolo in its traditional register.\u003c\/p\u003e\u003cp\u003eRose petal, tar, sour cherry and dried herb come first, followed by the tannic grip that defines Barolo. Decant it for an hour, serve it in a large bowl, and give it a rich plate to work against: braised beef, buttered risotto or a truffle-heavy pasta.\u003c\/p\u003e","brand":"Arnaldo Rivera","offers":[{"title":"Default Title","offer_id":64209197597041,"sku":null,"price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912201748849_enhanced.png?v=1784739253"},{"product_id":"m-coz-meritage-2013-750","title":"M Coz Meritage 2013 750ml","description":"\u003cp\u003eMeritage is an American term with a precise meaning: a red blend built from the classic Bordeaux grapes — Cabernet Sauvignon, Merlot, Cabernet Franc, sometimes Malbec and Petit Verdot — made somewhere other than Bordeaux. This 2013 is that idea in practice, and the years already spent in bottle have done much of the waiting on your behalf.\u003c\/p\u003e\u003cp\u003eBlends of this type typically show cassis and plum layered with cedar, tobacco and dried herb, tannins settled by time into something rounder than youthful Cabernet. Decant it, watch for sediment, and give it food: ribeye, short ribs, mushroom risotto, aged cheese. A bottle for a considered dinner.\u003c\/p\u003e","brand":"M. 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Decant thirty minutes, serve at cool room temperature, and pair with lamb, jamon, grilled beef or Manchego.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry red Reserva\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Rioja, Spain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCask:\u003c\/strong\u003e Aged in oak barrels\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Muga","offers":[{"title":"Default Title","offer_id":64209197859185,"sku":null,"price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202010993_enhanced.png?v=1784739339"},{"product_id":"catena-alta-malbec-2015-750","title":"Catena Alta Malbec 2015 750ml","description":"\u003cp\u003eThe Catena family spent decades proving that Argentine Malbec could stand alongside the world's serious reds, largely by planting higher up the Andes than anyone thought sensible. Catena Alta is the tier where that work shows, drawn from the family's high-altitude vineyards, and the 2015 now has a decade of bottle age behind it.\u003c\/p\u003e\u003cp\u003eAltitude gives concentration without heaviness: dark plum, violet, cocoa and a graphite streak, framed by fine tannins and oak that supports rather than shouts. Decant it, then serve with grilled short ribs, lamb, or aged cheese. A bottle worth opening when the meal deserves attention.\u003c\/p\u003e","brand":"Catena","offers":[{"title":"Default Title","offer_id":64209198154097,"sku":null,"price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202273137_enhanced.png?v=1784739438"},{"product_id":"brandlin-henry-keep-red-2012","title":"Brandlin Henry Keep Red 2012","description":"\u003cp\u003eBottles with this much time behind them rarely sit on a shelf for long. A 2012 red now well past its first decade has already done the waiting for you: tannins have knitted together, primary fruit has stepped back, and the more interesting savoury notes have moved to the front of the glass.\u003c\/p\u003e\u003cp\u003eExpect dried black fruit, cedar, dried herb and a soft, resolved finish rather than the grip of a young wine. Decant it gently to leave any sediment behind, pour into large glasses, and pair with roast lamb, aged cheese or slow braised short rib. One for a table that will notice what it is drinking.\u003c\/p\u003e","brand":"Brandlin","offers":[{"title":"Default Title","offer_id":64209198186865,"sku":null,"price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202305905_enhanced.png?v=1784739452"},{"product_id":"louis-m-zinfandel-750ml","title":"Louis M Zinfandel 750ml","description":"\u003cp\u003eLouis M. Martini opened his Napa winery in 1933, the year Prohibition ended, and the label has been part of California wine history ever since. Zinfandel is the grape that best fits that long American story, being grown here for well over a century and made nowhere else with such conviction. This is a bold, sun-fed red with genuine heritage behind the name.\u003c\/p\u003e\u003cp\u003eBrambly blackberry and raspberry jam meet black pepper, sweet spice and a warming finish. Serve it a touch cool and let it breathe briefly. Built for ribs, pulled pork, spicy sausage, burgers and anything with a smoky char.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Zinfandel, red wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e California\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs with:\u003c\/strong\u003e barbecue, grilled meats, spiced sausage\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Louis M. 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Decant briefly and serve with rib eye, venison or a wedge of aged cheese.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Cabernet Sauvignon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Alexander Valley, Sonoma County, California\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Decant 30 minutes before pouring\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Blue Rock","offers":[{"title":"Default Title","offer_id":64209198317937,"sku":null,"price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202436977_enhanced.png?v=1784739533"},{"product_id":"figgins-estate-red-2019-750","title":"Figgins Estate Red 2019 750ml","description":"\u003cp\u003eThree generations of the Figgins family have farmed wine country in Walla Walla, and the estate red is where that accumulated knowledge concentrates: a Bordeaux-style blend grown on the family's own vineyard and made in genuinely small quantity.\u003c\/p\u003e\u003cp\u003eThe 2019 is dark and composed, with blackcurrant, black cherry and plum over graphite, sage and fine-grained oak. Tannins are firm and well dressed, the finish long and savory. Decant an hour ahead, serve in large glasses, and pair it with lamb, dry-aged beef, or a quiet evening and no distractions.\u003c\/p\u003e","brand":"Figgins","offers":[{"title":"Default Title","offer_id":64209198350705,"sku":null,"price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202469745_enhanced.png?v=1784739548"},{"product_id":"laventure-cote-cote-2011-750","title":"Laventure Cote Cote 2011 750ml","description":"\u003cp\u003eStephan Asseo left Bordeaux for Paso Robles in the late 1990s because California let him blend without a rulebook. L'Aventure became one of the estates that proved his point, and Cote a Cote is its Rhone-leaning cuvee, grown on limestone hillsides and built for depth. The 2011 has had well over a decade to settle into itself.\u003c\/p\u003e\u003cp\u003eExpect a dense, sun-warmed wine: black raspberry, wild herb, crushed pepper and dark chocolate, with tannins now soft and the whole thing knit together. Decant an hour before dinner and serve in large bowls with lamb, venison or a dry-aged steak. A bottle for a table that intends to sit and talk.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Rhone-style red blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Paso Robles, California\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2011\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"L'Aventure","offers":[{"title":"Default Title","offer_id":64209198940529,"sku":null,"price":94.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202535281_enhanced.png?v=1784739566"},{"product_id":"lynfred-cherry-750ml","title":"Lynfred Cherry 750ml","description":"\u003cp\u003eTart cherry does something grape cannot, and this is a clean demonstration of it. Made at Lynfred Winery in Roselle, Illinois, the cherry bottling belongs to a fruit wine range the winery has produced for decades, aimed at people who want sweetness without apology.\u003c\/p\u003e\u003cp\u003eBright cherry fruit, a sweet-tart core and a light body that keeps it from feeling syrupy. Chill it well and pour small. Good over ice, spooned across vanilla ice cream, mulled with cinnamon and orange in winter, or served with almond cake at the end of a meal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet fruit wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Illinois\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Lynfred","offers":[{"title":"Default Title","offer_id":64209199006065,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202600817_enhanced.png?v=1784739615"},{"product_id":"adesso-romagna-cagnina-750ml","title":"Adesso Romagna Cagnina 750ml","description":"\u003cp\u003eIf you have never had a sweet red served cold, this is the one to start with. Cagnina is grown in Romagna and made to be drunk in its first year, while the fruit is still exuberant — a tradition tied to autumn, when the new wine arrives alongside roasted chestnuts.\u003c\/p\u003e\u003cp\u003eVivid purple in the glass, it leads with ripe blackberry and plum, carries real sweetness across the palate, and finishes with just enough tannic grip to stay balanced. Drink it chilled, in a small glass, after dinner. It suits chocolate desserts, berry tarts, and hard aged cheese equally well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet red wine from Romagna\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Emilia-Romagna, Italy\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adesso","offers":[{"title":"Default Title","offer_id":64209199137137,"sku":null,"price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202731889_enhanced.png?v=1784739675"},{"product_id":"sutter-home-sweet-red-187ml","title":"Sutter Home Sweet Red 187ml","description":"\u003cp\u003eSweet red is the style the wine trade underestimated for years and the public never did. Soft, fruity and low in tannin, it is the red that wins over people who find dry wine harsh — and in a single-serve bottle, it is a glass ready whenever it is wanted.\u003c\/p\u003e\u003cp\u003eBlack cherry, ripe berry and a touch of cocoa, sweet and round, with a smooth finish. Serve it lightly chilled rather than at room temperature. Excellent with chocolate, barbecue, spiced sausage, sharp cheese, or simply as a small pour at the end of the evening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 187 ml, single serve\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet red wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e California\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sutter Home","offers":[{"title":"Default Title","offer_id":64209199169905,"sku":null,"price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202764657_enhanced.png?v=1784739688"},{"product_id":"paul-mas-pinot-noir-750ml","title":"Paul Mas Pinot Noir 750ml","description":"\u003cp\u003eJean-Claude Mas has spent a career proving that the south of France can make serious wine at unserious prices, and this Pinot Noir is one of the clearer arguments. French Pinot at this cost usually implies a compromise somewhere; here it mostly implies scale and a producer who knows the grape well.\u003c\/p\u003e\u003cp\u003eLight to medium bodied, with red cherry, raspberry and a faint earthy note, finishing on bright acidity and gentle tannins. Serve it lightly chilled with roast chicken, duck, salmon or a charcuterie board. An easy weeknight red that still tastes like it came from France.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry red wine, Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Paul Mas","offers":[{"title":"Default Title","offer_id":64209199300977,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202895729_enhanced.png?v=1784739739"},{"product_id":"podere-la-vigna-rosso-mont","title":"Podere la Vigna Rosso Mont","description":"\u003cp\u003eMontalcino is famous for Brunello, but the estates there also bottle a younger, less austere Sangiovese that carries the same hillside character without the long wait. Podere La Vigna works on a small scale in that Tuscan tradition, and this is the approachable end of the cellar: a wine meant for dinner rather than for a decade in storage.\u003c\/p\u003e\u003cp\u003eSour cherry and dried herbs lead, backed by leather, tea leaf and the bright acidity that makes Sangiovese such a natural at the table. The tannins are present but polished. Serve it near 62 degrees with grilled steak, pasta al ragu, bean soup or a wedge of pecorino.\u003c\/p\u003e","brand":"Podere La Vigna","offers":[{"title":"Default Title","offer_id":64209199333745,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202928497_enhanced.png?v=1784739752"},{"product_id":"siglo-saco-tempranillo-750","title":"Siglo Saco Tempranillo 750ml","description":"\u003cp\u003eTempranillo is Spain at its most everyday, and the Siglo house makes the case cleanly here. Grown in Rioja and bottled in the same burlap wrap the label has used for generations, it leans on fruit and freshness rather than long barrel time.\u003c\/p\u003e\u003cp\u003eThe profile runs to red cherry, strawberry and a dusting of dried herbs, with soft tannins and a clean, dry close. Good slightly cool alongside tapas, grilled sausage, tomato-forward pasta or a burger off the grill. An easy Spanish red for people who want character without weight.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry red, Tempranillo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Rioja, Spain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Lightly chilled, around 60F\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Siglo","offers":[{"title":"Default Title","offer_id":64209199399281,"sku":null,"price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912202994033_enhanced.png?v=1784739774"},{"product_id":"jax-napa-cabernet-750","title":"Jax Napa Cabernet 750ml","description":"\u003cp\u003eNapa Valley Cabernet at this scale is a small-production game, and JAX works it from estate and grower fruit with a winemaking hand that favours polish over power. The wine is built the way good Napa Cabernet should be: ripe fruit picked with enough acidity to carry it, then time in French oak to knit everything together. It reads as serious without demanding a decade in the cellar.\u003c\/p\u003e\u003cp\u003eCassis, black cherry and plum lead, framed by cedar, cocoa and fine-grained tannin that firms up on the finish. Give it thirty minutes in a decanter and serve alongside ribeye, short ribs or aged cheddar. A bottle for a good dinner rather than a Tuesday.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry red wine, Cabernet Sauvignon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Napa Valley, California\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs with:\u003c\/strong\u003e Grilled steak, braised short ribs, aged cheese\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"JAX","offers":[{"title":"Default Title","offer_id":64209199432049,"sku":null,"price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203026801_enhanced.png?v=1784739785"},{"product_id":"bota-box-nigh-cab-sauv-3ltr","title":"Bota Box Nighthawk Cabernet Sauvignon 3L","description":"\u003cp\u003eNighthawk exists because the standard Bota Box range is deliberately easygoing and some drinkers want considerably more. This is the heavier hand: darker fruit, greater oak influence, a fuller frame, all of it still arriving in a box that outlasts any bottle once opened. For a big red at this volume, it is an unusually serious pour.\u003c\/p\u003e\u003cp\u003eCassis, black cherry and dark chocolate with toasted oak and a long, warming finish, tannins firm but well behaved. Serve at cool room temperature and give the first glass a few minutes to stretch out. Made for ribeye, brisket, short ribs and aged cheddar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 3 L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack:\u003c\/strong\u003e Equal to four 750 ml bottles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Cabernet Sauvignon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e California\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bota Box","offers":[{"title":"Default Title","offer_id":64209199497585,"sku":null,"price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203092337_enhanced.png?v=1784739811"},{"product_id":"chateau-moulin-de-bernat-750-m","title":"Chateau Moulin de Bernat 750ml","description":"\u003cp\u003eEvery French wine region has its quiet estates, and Moulin de Bernat makes the sort of red that rarely leaves the local market. Traditional in style and built for the table, it is the antidote to bottles designed to impress rather than to drink.\u003c\/p\u003e\u003cp\u003eMedium-bodied and dry, it shows plum, blackcurrant and a leafy, earthy edge, with tannins that stay in balance and a clean finish. Pair it with roast lamb, sausages, or a bowl of beef stew on a cold night. Serve slightly cool and let it breathe for twenty minutes.\u003c\/p\u003e","brand":"Chateau Moulin de Bernat","offers":[{"title":"Default Title","offer_id":64209199530353,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203125105_enhanced.png?v=1784739822"},{"product_id":"lynfred-strawberry-750ml","title":"Lynfred Strawberry 750ml","description":"\u003cp\u003eRipe strawberry, straight down the middle. Lynfred, in Roselle, Illinois, has built a following on fruit wines that taste like the fruit on the label, and the strawberry is the most immediately recognizable of the set — no guessing required, no acquired taste involved.\u003c\/p\u003e\u003cp\u003eSweet and juicy with fresh strawberry across the palate, light in body, low in tannin, clean at the finish. Drink it cold, in a small glass or over ice. Excellent with shortcake or chocolate-dipped fruit, and it makes a very good spritzer with soda water and a squeeze of lime.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet fruit wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Illinois\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Lynfred","offers":[{"title":"Default Title","offer_id":64209199563121,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203157873_enhanced.png?v=1784739833"},{"product_id":"duckhorn-napa-vall-merlot-750","title":"Duckhorn Napa Vall Merlot 750ml","description":"\u003cp\u003eNapa Valley fruit, blended across the valley floor and hillside sites Duckhorn has worked since the mid-1970s. This is the wine that anchors the estate, made in the same restrained style every year, and it remains the reference point most American Merlot is measured against.\u003c\/p\u003e\u003cp\u003eThe palate runs to ripe plum, blackberry and dark cherry, with notes of cocoa and sweet spice and tannins that are firm but polished. Open it thirty minutes ahead. Serve slightly below room temperature with braised short ribs, lamb, duck breast or mushroom risotto. It will also reward a few years in a cool closet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Merlot, red wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Napa Valley, California\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Duckhorn","offers":[{"title":"Default Title","offer_id":64209202938225,"sku":null,"price":129.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203420017_enhanced.png?v=1784739902"},{"product_id":"st-julian-strawberry-750ml","title":"St Julian Strawberry 750ml","description":"\u003cp\u003eFresh strawberry, sweet and unmistakable, without the confectionery edge the flavor so often picks up. St. Julian has spent a century in Paw Paw, Michigan learning to make fruit wine that actually tastes like fruit, and this ranks among the range's most straightforward successes.\u003c\/p\u003e\u003cp\u003eSoft and sweet, light in body, ripe berry running throughout to a short and clean finish. Serve it thoroughly chilled, over ice, or blended with frozen strawberries for a summer drink that demands no skill whatsoever. Pleasant with shortcake, grilled fruit, or a bowl of something chocolate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sweet fruit wine, strawberry\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Michigan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"St. Julian","offers":[{"title":"Default Title","offer_id":64209202970993,"sku":null,"price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203452785_enhanced.png?v=1784739912"},{"product_id":"chocolate-in-a-bottle","title":"Chocolate in a Bottle","description":"\u003cp\u003eDark cocoa and ripe red fruit, poured cold. This is dessert in the most literal sense: a sweet red built around chocolate, made for the moment after the plates are cleared rather than for the meal itself. If you have ever wanted a glass of wine to do the work of a truffle, here it is, and it costs a great deal less than a box of them.\u003c\/p\u003e\u003cp\u003eThick, velvety and unapologetically sweet, with cocoa powder, black cherry and vanilla trailing the finish. Chill it well and pour small. It is also excellent over vanilla ice cream or beside a berry tart. For sweet-wine drinkers and anyone who thinks dessert deserves its own bottle.\u003c\/p\u003e","brand":"Wine \u0026 Spirits","offers":[{"title":"Default Title","offer_id":64209203003761,"sku":null,"price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203485553_enhanced.png?v=1784739924"},{"product_id":"barefoot-cellars-riesl-1-5ltr","title":"Barefoot Cellars Riesling 1.5L","description":"\u003cp\u003eIf you host people who eat spicy food, keep a large bottle of Riesling cold. There is no white that handles chili heat better, and this 1.5 litre bottle from Barefoot puts a reliable off-dry version of the grape on the table for close to the price of a single bottle elsewhere.\u003c\/p\u003e\u003cp\u003eIt shows ripe peach, green apple and lime, with a floral lift and just enough sweetness to soften the edges before a crisp, clean finish. Serve it very cold. Bring it out with Thai and Sichuan dishes, with glazed ham, with pork and apples, or with a cheese board weighted toward the salty end.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1.5 L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Riesling, off-dry white wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e California, USA\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Barefoot","offers":[{"title":"Default Title","offer_id":64209203265905,"sku":null,"price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203583857_enhanced.png?v=1784739967"},{"product_id":"rombauer-zinfandel-2016-750","title":"Rombauer Zinfandel 2016 750ml","description":"\u003cp\u003eZinfandel has been in California soil since the Gold Rush, which makes it about as close to a native grape as the state has. Rombauer treats it with the same generosity it brings to everything else: ripe, warm and unapologetically full, with oak used to round the edges rather than to build structure. Comfort in a bottle.\u003c\/p\u003e\u003cp\u003eJammy blackberry and raspberry with black pepper, sweet spice, a touch of cocoa and a long warming finish. Full-bodied and soft in tannin. Pour it with barbecue, baby back ribs, spiced sausage, chili, or a burger cooked over real charcoal.\u003c\/p\u003e","brand":"Rombauer","offers":[{"title":"Default Title","offer_id":64209203331441,"sku":null,"price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203682161_enhanced.png?v=1784739992"},{"product_id":"vieux-telegraph-cnp-2010-375","title":"Vieux Telegraph Cnp 2010 375ml","description":"\u003cp\u003eLa Crau, a wind-scoured plateau of rolled stones on the eastern edge of Chateauneuf-du-Pape, is where Domaine du Vieux Telegraphe has farmed for generations. The wine off it is a reference point for the southern Rhone, and 2010 is counted among the great modern vintages there. In half bottle, it becomes a serious wine at a manageable scale.\u003c\/p\u003e\u003cp\u003eGrenache leads, giving kirsch and dried strawberry alongside garrigue herbs, leather, black olive and a warm stony finish. With this much age it reads savory rather than fruity. Open it an hour ahead, use a broad glass, and pour it with lamb, game or a slow-cooked stew.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuick facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 375 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Chateauneuf-du-Pape, Grenache-based red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Southern Rhone, France\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vieux Telegraphe","offers":[{"title":"Default Title","offer_id":64209204642161,"sku":null,"price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203846001_enhanced.png?v=1784740016"},{"product_id":"ridge-montebello-cab-2019","title":"Ridge Montebello Cabernet 2019","description":"\u003cp\u003eMonte Bello sits high on the Santa Cruz Mountains ridgeline above the fog line, on limestone soils with almost nothing in common with the Napa valley floor. Ridge has bottled Cabernet from this vineyard since the early 1960s, making it one of the very few American wines with a genuine multi-decade track record in the cellar. Very little is made each year.\u003c\/p\u003e\u003cp\u003eStructured and restrained rather than opulent: cassis, cedar, tobacco leaf and crushed stone, with tannins that are firm, fine and in no hurry. Drinkable now after a long decant, but built for a decade or more. Serve with simply prepared lamb or beef.\u003c\/p\u003e","brand":"Ridge","offers":[{"title":"Default Title","offer_id":64209204674929,"sku":null,"price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203878769_enhanced.png?v=1784740029"},{"product_id":"marilyn-meritage-2010-750ml","title":"Marilyn Meritage 2010 750ml","description":"\u003cp\u003eMarilyn Wines built a following by pairing Napa fruit with labels collectors actually keep, and the Meritage is the serious end of the range: a Bordeaux-style blend given real time in bottle. The 2010 arrives already softened by age, which is rare to find on a shelf and much of the appeal here. Buy it to drink, or buy it to sit alongside the rest of the set.\u003c\/p\u003e\u003cp\u003eFifteen years has traded primary fruit for something more interesting, with dried cherry, cedar, leather and a cool undertow of graphite. The tannins have resolved into something supple. Open it for a steak dinner or a slow braise and pour within a couple of hours.\u003c\/p\u003e","brand":"Marilyn Wines","offers":[{"title":"Default Title","offer_id":64209207492977,"sku":null,"price":41.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3275\/9409\/files\/product_15912203977073_enhanced.png?v=1784740052"}],"url":"https:\/\/winespiritsoutlet.com\/collections\/wine-red.oembed","provider":"Wine \u0026 Spirits","version":"1.0","type":"link"}